These past 2 years, Jakarta has been bombarded with tons of dessert places and my apology I have to say that most of them are overrated. Apparently, Shirokuma is one of them. It has been opened at Pantai Indah Kapuk months ago but this was the only time I could manage to visit. Oh well, that's because I just had dinner in the area with my friends and they wanted to go there. I had been wanting to visit actually, but the long queue always successfully killed my curiosity. As usual, the Japanese specialty dessert place was packed but luckily my friends arrived earlier and manage to get seats for four of us so we did not have to be in the long waiting list.
Saturday, October 11, 2014
Wednesday, September 17, 2014
The Authentic Turkish Cuisine - Anatolia, Kemang
OMG, I have lost count of how many days I've been in hiatus of updating my blog. Being so busy and in need of inspiration to gather myself in writing again and I am glad that I am back!
My recent restaurant visit was Anatolia at Kemang area, a restaurant that serves authentic Turkish cuisine. I was not yet familiar with the area and the road around the restaurant was quite dark and I could barely see the banner and the front door. But thank God for the GPS that patiently told me that I have arrived my destination.
Wednesday, July 23, 2014
Bong Kopitown : A Perfect Place for The Happiest Prisoner on Earth
In the midst of Kopitiam competition in Indonesia, Bong Kopitown has succeeded to stand out and present a remarkable identity. The tagline "The Happiest Prisoner on Earth" is reflected by the unique concept on the interior design of this restaurant chains to be prison-like. To be brief, the story begins with 3 fugitives surrender because the prison's chef serves dishes to die for.
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